It's a classic Friday Nighter. A couple of cheese burgers done in the press with some home made fries from red taters. Wash that down with, well........ya know. Cheers.
And maybe some slightly singed fried onions with that just to make it sloppy???
Well, it's a nice thick T-Bone on the Bar-B-Q with fries. Trying a new fryer, one of those active fryers so we'll see how that works out. Oh, yea, my assistant cook is Alexander Keith
Keep the fries and send me the T bone..I'll smother it with ketchup and gravy...lol